Can I just say; that I love crock pots? I have been crockin' the pot since Saturday night. I made 2 quarts of chicken stock this weekend. I've made I don't know how much chicken soup. I have several large jars in the fridge and freezer. :)
So here it is: Leigh's Crockin' Chicken Soup
Chicken Legs & Thighs, Celery, Turnips, Potatoes, Cherry Tomatoes, Purple Onions, Leeks, Garlic, Yuengling Black & Tan, Kosher Sea Salt, Cracked Pepper, and Curry. Something wonderful happened when I added the curry. It's like the curry made all the other ingredients work harder to be noticed. When I took off the lid of the crock pot and had my first taste. There was just a hint of the curry and then everything else was rushing into my mouth. Whoa, that sounded bad. But it's delicious, trust me.
I love it when you blog. You seem like such a nice, interesting person! :)
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